Made with sustainably-sourced botanicals, such as juniper, coriander and lemon peel, but the real secrets lie in the botanicals Whitetail Gin includes that are native to Mull. These include the heather, winter savoury and pine needles from their family estate and sea-kelp collected from the shores of Loch Scridain.
Utilising the best of experience and nature, Whitetail Gin is named after Europe's largest bird of prey. The fine spirit is noted for its smoothness and strength, with the juniper and coriander flavour enhanced by the sea-kelp, heather and pine needles.
Hints of sea on the nose with subtle aromas of heather. Subtle and smooth, gentle on the palate with that kick of strength.
